The mulberry tree (Morus alba L.) belongs to the Morus family. The mulberry tree is native to China and has a high yield of mulberry leaves. It is now cultivated in many regions, including the United States, Europe, Asia and Africa.
Mulberry leaves are the dried leaves of the mulberry plant. Harvested after the first frost, impurities removed, and sun-dried, mulberry leaves have a variety of culinary, medicinal and industrial applications.
Mulberry leaf extract helps lower blood sugar, cholesterol and inflammation.
1. Lower blood sugar
Mulberry leaves provide several compounds that may help combat diabetes.These include deoxynojirimycin (DNJ), which prevents the absorption of carbs in your gut.In particular, these leaves may reduce high levels of blood sugar and insulin, a hormone that regulates blood sugar levels.
2. Promoting Heart Health
Several studies have shown that mulberry leaf extract can improve heart health by lowering cholesterol and blood pressure levels and preventing atherosclerosis.
3. Reducing Inflammation
Mulberry leaves contain a variety of anti-inflammatory compounds, including flavonoid antioxidants. Mulberry leaves fight inflammation and oxidative stress, both of which have been linked to chronic disease.
The above are the main functions of mulberry leaf extract. At present, mulberry leaf extract has been widely used in various health products and dietary supplements. As a leading manufacturer of mulberry leaf extract, we have more than 18 years of production experience. The annual output is 200 tons, and hope to have the opportunity to cooperate with you on this product and expand the market share of this product.
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