Rosehip Extract Powder Introduction
Rosehip Extract Powder is extracted from the fleshy berries that develop from the receptacles of rose flowers after they wither. It is rich in nutrients. It is one of the fruits with the highest VC content in fruits and vegetables.
In addition,rosehip powder extract also contains other vitamins, minerals, carotene, flavonoids, fruit acids, tannins, pectin, sugars, amino acids, and essential fatty acids. These compounds play a very important role in maintaining fruit quality and nutritional value. It is a valuable raw material for the development of new health medicines and nutritional drinks. But its main active ingredient is rosehip polyphenols.
Plant source
Rose hips are fleshy berries that develop from the receptacles of roses after withering. Rose hips have the highest vitamin C content. The content of VC in the edible part of fresh fruit per 100g is more than 6810 mg, and the highest is 8300 mg. It is "the crown of earth plant fruits; it is known as the "king of VC".
Specification
| Latin Name | Rosa canina L. |
| Specification | VC ≥45.0% |
| Appearance | Brown powder |
| Odor | Characteristic |
| Taste | Characteristic |
| Bulk density | 40-60g/100ml |
| Tapped density | 60-90g/100ml |
| Particle size | NLT 95% pass 80 mesh |
| Loss on drying | ≤ 5.00% |
| Residue on Ignition | ≤ 5.00% |
| Total Heavy Metals | ≤10ppm |
| Pesticides residue | ≤ 0.01mg/kg meet the requirement and its modifications |
| Microbiology | |
| Total plate count | ≤ 1000cfu/g |
| Yeast & Mould count | ≤ 100cfu/g |
| Enterobacteriaceae (BTGN) | ≤ 100cfu/g |
| Escherichia coli | Not Detected/g |
| Salmonella species | Not Detected/10g |
| Staphylococcus aureus | Not Detected/g |
Contact us:medical@ysgcn.com
Main ingredients
Phenolic compounds
Mainly gallic acid, 4-hydroxybenzoic acid, caffeic acid, 2,5-dihydroxybenzoic acid, coumaric acid, sinapic acid, 6 kinds of phenolic acids and their content, and protocatechuic acid, catechin, vanillic acid, proanthocyanidins, syringic acid, 4-methylcatechol, epicatechin gallic acid, etc.
Volatile oil components
Among them, 2-hexen-1-ol and n-hexanol have the highest content. Followed by benzyl alcohol, 1-pentanol, 3-hexen-1-ol, 2-ethyl-1-ol and so on.
Fatty acid
Among them, the content of linoleic acid is the highest. This is followed by alpha-linolenic acid. In addition, it also contains common fatty acids such as oleic acid, palmitic acid, stearic acid, arachidic acid, and palmitoleic acid.
Extraction Method
Quantitatively weigh the rosehip pulp. Crush and add extractant. Extract for a certain period of time under certain temperature conditions. The extract is filtered to obtain the rosehip polyphenol extract. A small amount of extract was used for the determination of polyphenol content. The remaining extract was concentrated in vacuo to a constant mass to obtain a crude extract.
rosehip powder extract Function
1. Repair the skin.
2. Tighten the skin.
3. Whitening effect.
4. Anti-oxidation, anti-aging, Rosehip Extract Powder has a powerful ability to scavenge free radicals.
Application
1. Food additives
It can be used to produce biscuits, rose jams, juice, etc.
2. Health products
Used to produce vitamin nutritional supplements, etc.
3. Pharmaceutical field
Good for flu, inflammation, and chronic pain
★Our advantage
Please kindly check the advantages of Plant Extract from YSG :
1. The price is 10% lower than the market, which can reduce the import cost.
2. Free sample is provided for your testing.
3. Lead time is within 3 days after order confirmation.
4. Quality complied with the EP, and USP standards and confirmed by a third party per year.
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