Apple Extract Powder

Apple Extract Powder Introduction

Apple Extract Powder is a yellow-brown powder extracted from the fruit of the apple of the Rosaceae plant. Its main component is phlorizin, which is a glycoside formed by the combination of phloretin and glycoside as a glucoside. Its degradation The product phlox can effectively inhibit the activity of microorganisms.

 

apple powder extract has a good effect on treating diabetes and improving memory. At the same time, Apple Extract is also rich in vitamins, amino acids, and minerals, which can supplement the daily needs of the human body. A variety of antioxidant ingredients make it widely used in beauty products and health products.

 

Specification

Latin Name	Malus domestica
Specification	Phloridzin ≥ 40.0%
CAS	60-81-1
Molecular Formula	C21H24O10
Molecular Weight	436.41
Appearance	Brown yellow powder
Bulk density	40-60g/100ml
Tapped density	60-90g/100ml
Particle size	NLT 95% pass 80 mesh
Loss on drying	≤ 5.00%
Residue on Ignition	≤ 5.00%
Total Heavy Metals	≤10ppm
Lead	≤2ppm
Arsenic	≤1ppm
Mercury	≤0.1ppm
Cadmium	≤1ppm
Total plate count	≤ 1000cfu/g
Yeast & Mould count	≤ 100cfu/g

 

Please contact the professional manufacturer directly through this website or medical@ysgcn.com

 

Extraction Method

(1) Raw material crushing

Crush the dried apples or leaves into 10-20 mesh or 20-30 mesh coarse powder.

(2) Extraction

The crushed mealy material was put into a round bottom flask. Add 70% methanol to reflux and extract 3 times, add 6, 4, and 4 BV of liquid each time, 1 hour each time, and combine the extracts.

(3) concentrated

Add the antioxidant VC to the combined extracts at 0.2% of the total weight of the extracts, and distill under reduced pressure at 60°C to recover methanol.

(4) Removal of impurities

Add 0.5% by weight of the recovered alcohol-free concentrated solution to polyalumina and adjust the pH value to 7.5 with calcium hydroxide, and place it in a conical flask. Incubate at 60°C for 30 minutes, and filter to obtain the clear solution

(5) Extraction

The extract concentrate was cooled and extracted three times with 1 time the amount of ethyl acetate. Ethyl acetate solution was obtained.

(6) concentrated

The ethyl acetate extract was refluxed under reduced pressure and concentrated to 10:1 to obtain a concentrated solution.

(7) Purification

Dissolve the concentrated solution in 40% methanol, filter with suction, and place the filtrate for 24 hours. The crystals were obtained by suction filtration, and the phlorizin was dried under normal pressure or reduced pressure.

 

Distributed

Mainly found in Rosaceae apple plants. The presence of phlorizin has also been reported in plants such as Compositae, Rhododendronaceae, Fabaceae, Fagaceae, Liliaceae, etc., but the content is relatively small. In recent years, phlorizin has also been found in plants such as litchi peel, pear leaf, and Cynomorium cynomorium. Its content is less, but there is a large amount of phlorizin in the sweet tea Duasuike. In general, Malus plants are the main source of phlorizin and can be used as raw materials for extracting phloridzin. Apple branches, leaves, bark, etc. contain a large amount of phlorizin. The distribution of phlorizin in apple fruit was concentrated on the seeds and peel.           

green apple extract powder Function

1. Treat diabetes and prevent hypertension;

2. Supplement a variety of nutrients, daily health care;

3. Promote growth and development, improve memory;

4. It can reduce fat, help control weight and lose weight;

5. Scavenging free radicals, whitening and anti-aging;

6. Reduce the growth of microorganisms in food.

apple powder extract Application

1.Medical field:

◆ Phlorizin can effectively lower blood sugar by promoting the secretion of glucose, and at the same time reduce the side effects of hypoglycemia. It is used in clinical medicine to treat diabetes.

◆ Phlorizin has been proven to prevent vasoconstriction and increase in blood pressure, and is an effective substance for preventing high blood pressure.

2.Healthcare field:

◆Apple Extract Powder is rich in vitamins, amino acids and minerals, which can supplement the daily needs of the human body. At the same time, the magnesium and cellulose in it can promote growth and development.

◆It is often used to improve memory. Not only does zinc have a significant effect on improving memory, but the phlorizin can inhibit blood sugar from entering the brain, and enhance brain memory by controlling circulating blood sugar.

◆Apple polyphenols can reduce visceral fat, control weight and help lose weight.

3.Beauty field:

Apple polyphenols can remove harmful free radicals in the body, whiten the skin and resist aging.

4.Food field:

The antioxidant components in Apple Extract can inhibit microbial activity and keep food fresh, and are often used as raw materials for food preservatives.

 

★ Certificate:

All the ingredients are natural and approved BY ISO, KOSHER, HALAL, SC, HACCP approved.

★ Packaging & Shipping

Storage: Store in cool & dry place. Do not freeze. Keep away from strong light and heat.

Packing: Packed in all paper drums with two plastic-bags inside.

Shelf life: 2 years when properly stored.

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