Mulberry Leaf Extract Powder

Mulberry Leaf Extract Powder Introduction

◆Mulberry Leaf Extract Powder is extracted from the mulberry leaf powder processed from the first to third new leaves on the mulberry branches in the late spring silkworm or before the frost. As a "medicine and food" raw material, mulberry leaves are rich in amino acids, cellulose, vitamins, minerals and a variety of physiologically active substances. YSG mainly produces and supplies mulberry leaves DNJ1%, DNJ5% and water-soluble Mulberry Leaf Extract .

◆The extract contains mulberry leaf flavonoids, mulberry leaf polyphenols, mulberry leaf polysaccharides, DNJ, GABA and other physiologically active substances. Regulate blood sugar, evacuate wind-heat, clear lungs and moisturize dryness, clear liver and improve eyesight.

◆Mainly used for wind-heat and cold, lung-heat cough, headache, dizziness, dizziness, obesity and anti-aging.

1-Deoxynojirimycin combines with Pueraria lobata extract flavonoids to form a new substance-cics, which is suitable for the treatment of hypoglycemic, blood lipid, anti-inflammatory and other effects.

Plant source

Mulberry Leaf, scientific name: Folium Mori. Deciduous shrubs or small trees, 3-15m high. The whole leaf is ovate, broadly oval, heart-shaped, etc., about 15 cm long, 10 cm wide, and petiole is about 4 cm long. The base of the leaf is heart-shaped, the tip is slightly pointed, the edges are serrated, and the veins are densely white pilose. The bark is gray-yellow or yellow-brown, lightly longitudinally split, and the young branches are hairy. Flowering period is from April to May, fruiting period is from June to July. Medicinal products are generally considered to be of good quality after cream. Mulberry leaves have the effects of dispelling wind-heat, clearing lungs and moisturizing dryness, and clearing liver and improving eyesight. It also has the effect of treating wind-heat and cold, lung heat and dry cough, dizziness, headache, and dim eyesight.

Specification

Mulberry Leaf Extract Function&Application 

The hypoglycemic effect of Mulberry Leaf Extract Powder is achieved in two ways:

1. The alkaloid DNJ (1-deoxynojirimycin) inhibits the activity of disaccharide decomposing enzymes, thereby inhibiting the absorption of disaccharides in the small intestine and reducing the peak blood glucose after eating (Kimura, 1995);

2. The mulberry leaf alkaloid fagomine and mulberry leaf polysaccharides promote the secretion of insulin by β cells, and insulin can promote the cell's sugar utilization, liver glycogen synthesis, and improve sugar metabolism, and ultimately achieve the effect of lowering blood sugar.

★CUSTOMIZED products:

Why YSG becomes a factory who can offer comprehensive products 500+, this is because we worked closely with our customers, so we help and produce a lot of the products which are CUSTOMIZED. Do you have any products which are not easy to sourcing currently or in the past, would you mind to share with us about this demands, maybe we can do something for you.

If yes, the below info will be needed to offer you this service:

CUSTOMIZED products specifications such as: Email: medical@ysgcn.com

1. Spec. or COA

2. Quantity

3. Target price

4. Other requirements

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