What is Acid Asiatic?
Acid Asiatic, also known as asiatic acid, is a triterpenoid acid extracted from Centella asiatica (L.) Urban, a Umbelliferae plant, belonging to the ursane type of pentacyclic triterpenoids. Centella asiatica has about 20 species of plants in the world, mainly produced in Sri Lanka, India, Malaysia, Indonesia, South Africa, and Australia, and distributed in tropical and subtropical regions.


Specifications of Acid Asiatic:
| Product Name | Acid Asiatic |
| Alias | Asiatic Acid |
| CAS | 464-92-6 |
| Chemical Formula | C30H48O5 |
| Molecular Weight | 488.699 |
| Density | 1.18g/cm3 |
| Melting Point | 325-330℃ |
Acid Asiatic Benefits
1 Hepatoprotective effect
Studies have found that asiatic acid has the effect of blocking or reversing liver fibrosis in vivo and in vitro, and has a liver-protecting effect. It can reduce the degree of large liver fibrosis, and the abnormal elevation of transaminase and bilirubin, and alleviate the liver damage caused by CCl4. Protects hepatocytes by either protecting mitochondria or by improving cellular redox status, reversing D-GalN and lipopolysaccharide (LPS)-induced synthesis of the lipid compound C4.
2 Anti-tumor effect
The effect of asiatic acid on human gastric cancer cell MK-1, human cervical cancer cell HeLa and mouse melanoma cell
Both B16F10 had significant inhibitory effects on proliferation. Asiatic acid can induce apoptosis in chronic myeloid leukemia blast strain K562 and multiple myeloma cell line RPMI 8226 by regulating cell cycle progression and down-regulating survivin and Bcl-2 mRNA expression.
3 Improves cognition
asiatic acid has the effects of enhancing memory and improving neurocognitive disorders and has a certain relieving effect on human neurodegenerative diseases.
4 hypoglycemic effect
Acid Asiatic and its derivatives have inhibitory effects on glycogen phosphorylase, of which the IC50 of asiatic acid is 17 μmol/L[36]. Asiatic acid also has an inhibitory effect on α-glucosidase, and its IC50 is (30.03±0.41) μg/mL.
5 Anti-inflammatory effects
It can significantly inhibit the increase in the secretion of interleukin-8 (IL-8) caused by tumor necrosis factor (TNF-α) and has a significant anti-inflammatory effect.
6 Bacteriostatic effect
It has a good inhibitory effect on microorganisms such as Candida albicans, Cryptococcus neoformans, Sporothrix schenckii, Escherichia coli, Bacillus subtilis, Shigella, Staphylococcus aureus, Candida krusei, etc. It can reduce the resistance of Pseudomonas aeruginosa to antibiotics and synergistically enhance the effect of antibiotics.
7 skincare benefits
Asiatic acid can resist the increase of ROS and lipid peroxidation caused by UVA irradiation, and can significantly inhibit the expression of MMP-2 and p53 caused by UVA, thereby reducing the decomposition of collagen, apoptosis of keratinocytes, and protecting the skin by Fighting UV damage. Can significantly promote type I collagen synthesis in fibroblasts.

Why modify the structure of Acid Asiatic?
Asiatic acid is a multifunctional active ingredient, but its application is limited due to its low solubility, low bioavailability, and difficulty in passing through the blood-brain barrier. Therefore, in order to find new drugs with high efficiency and low toxicity, it is very important for the application and development of asiatic acid to modify the structure and improve the properties of asiatic acid to obtain derivatives with a higher bioavailability and better activity.
What are the structural modification methods of Acid Asiatic?
1 Chemical modification
2 Biotransformation
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