Black Garlic Powder Manufacturer & Supplier
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What is Black Garlic Powder?
Black garlic powder is made from black garlic cloves grown sustainably on our farm. It is fermented over a 9 day period, dehydrated and ground into powder. A sweet tasting, umami-rich spice that will enhance your cooking experience.
Black garlic, which is fermented at high temperatures to produce slightly wrinkled black cloves and a deeply satisfying umami flavor, is the backdrop for our Black Garlic Powder. With slightly sweet hints of balsamic and tamarind and mellow garlic flavor, our Black Garlic Powder is a convenient and versatile seasoning for all kinds of applications.
Specification
| Parameter | Value |
|---|---|
| Color | Dark Brown |
| Odor | Rich, Sweet, Umami |
| Moisture Content | <5% |
| Allicin Content | >2% |
| S-allyl Cysteine Content | >1% |
| Antioxidant Activity | High |
Black Garlic Powder Benefits
Higher Compound Content
The fermentation process enhances the compound concentration in black garlic powder compared to raw garlic. These compounds have protective properties against cell damage and various diseases.
Blood Sugar Regulation
Research suggests that fermented black garlic powder can aid in regulating blood sugar levels, reduce the risk of gestational diabetes, and potentially prevent complications associated with uncontrolled diabetes. However, further studies on its effects in humans are needed.
Heart Disease Risk Reduction
Black garlic powder may help lower certain heart disease markers, such as triglycerides and LDL (bad) cholesterol, while potentially boosting HDL (good) cholesterol in some individuals.
Brain Health Protection
Black Garlic Powder may contain compounds that help safeguard the brain against memory loss and neurodegenerative diseases like Alzheimer's. More human studies are necessary to confirm these benefits.
Enhanced Immune Support
Black garlic powder has demonstrated stronger immune-boosting, anti-inflammatory, and anticancer properties compared to raw garlic in several cancer-related studies.
Liver Protection
Black garlic may help protect the liver from damage caused by injury, daily chemical exposure, or chronic alcohol consumption, providing a preventive effect.
Black Garlic Powder Application:
Dark garlic extract powder has a wide scope of utilizations across various ventures. Dark garlic is a matured type of normal garlic, and its concentrate powder holds the concentrated supplements and mixtures tracked down in dark garlic.
1.Culinary :In the culinary field, dark garlic separate powder is utilized as a flavor enhancer and fixing in different dishes. It has a remarkable and complex taste profile, with traces of pleasantness, umami, and tartness. Cooks frequently use it in sauces, marinades, dressings, and soups to add profundity and extravagance to the flavors.
2.Wellbeing and Health:It is known for its possible cell reinforcement, mitigating, and resistant supporting properties. It is utilized as a dietary enhancement or useful food fixing in items like cases, tablets, powders, and wellbeing drinks.
3.Skincare and Hair care:Black Garlic Extract Powder is thought to have moisturizing, anti-aging, and regenerating properties for the skin. Dark garlic extricate powder can be tracked down in creams, serums, covers, and shampoos to advance solid skin and hair.
Certificates
All the ingredients are natural and ISO, KOSHER, HALAL, SC, HACCP approved, and FDA registered.
Our Advantage
1 More competitive price, stable quality.
3 It can pass the PAH EP standard.
4 It is passed the pesticide EP/USP/CP standard.
5 It is Black Garlic Powder, which can be approved by DNA testing.
6 We can provide a full set of test reports for it.
7 We have stock and we can guarantee delivery on time.
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