Cocoa Powder Introduction
Plain old cocoa powder is hard to beat when it comes to delivering rich, dark chocolate flavor. It is made from finely ground partially defatted cocoa solids and is available in two varieties: Dutch-processed (also known as alkalized), which has had its natural acidity neutralized by alkali treatment, and natural (simply labeled unsweetened cocoa powder). Both taste bitter right out of the box, but Dutched cocoa has a softer, almost nutty flavor, while natural cocoa, which is lighter in color, has a fruitier, more acidic chocolate flavor.
Specification
| Latin Name | Theobroma cacao L. |
| Specification | Polyphenols ≥ 65.0% |
| Appearance | Dark Brown powder |
| Odor | Characteristic |
| Taste | Characteristic |
| Bulk density | 40-60g/100ml |
| Tapped density | 60-90g/100ml |
| Particle size | NLT 95% pass 80 mesh |
| Loss on drying | ≤ 5.00% |
| Residue on Ignition | ≤ 5.00% |
| Total Heavy Metals | ≤10ppm |
| Total plate count | ≤ 1000cfu/g |
| Yeast & Mould count | ≤ 100cfu/g |
Kindly let me know if you have any interests. Email: medical@ysgcn.com
Cocoa Powder Function
Boost Your Mood
Cocoa Powder can naturally enhance your mood, thanks to its anandamide, which induces euphoria. It also stimulates the brain's reward center, releasing dopamine, serotonin, and endorphins, all of which help boost happiness.
Enhance Your Sex Appeal
Cocoa is considered an aphrodisiac due to phenethylamine, a chemical that triggers endorphins, the same ones released when we fall in love. This can improve both mood and sex life.
Boost Energy
Cocoa Powder contains caffeine and magnesium, which help fight fatigue and energize the body. Magnesium also supports heart health and can help prevent high blood pressure, type II diabetes, and osteoporosis.
Protect Your Heart
Cocoa is rich in flavanols and polyphenols, which can protect against heart disease, improve circulation, and lower bad cholesterol, reducing the risk of stroke and atherosclerosis.
Fight Wrinkles
Cocoa's polyphenols protect cells from oxidation, helping to prevent wrinkles and improve skin texture. Studies show it boosts skin hydration and microcirculation, leaving you with a youthful, glowing complexion.
Cocoa Powder Application
1. In cosmetics
Can promote skin metabolism, combined with its antioxidant properties, and has an anti-aging effect. It can inhibit the release of histamine and has anti-allergic and soothing effects.
2. In food
Can be used as a food additive. Raw Cocoa Powder can also be used to produce enhanced food, beverages, etc.
theobroma cocoa bean extract can also be used in medicine and health products. It is used to produce health products for anti-oxidation and improving sexual performance.
★ Packaging & Shipping
Storage: Store in cool & dry place. Do not freeze. Keep away from strong light and heat.
Packing: Packed in all paper drums with two plastic-bags inside.
Shelf life: 2 years when properly stored.
★ In stock
The factory will produce Cocoa Bean Extract Powder as planned every week, so the current stock is sufficient. If you or the customer need me to update the price or provide documents to you, please feel free to contact me. I believe our price and quality will not let you down. 
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