What is Luo Han Guo Monk Fruit Extract?
Luo Han Guo Monk Fruit Extract only uses the fruit of Luo Han Guo as the raw material. A pale yellow powder was obtained after a series of extractions. It's sweet but not as high in calories as sugar. Foods with too much sugar content are the main reasons for obesity and high blood pressure. And Luo Han Guo extract can avoid this phenomenon. Monk fruit is a world-recognized valuable Chinese medicinal material for both medicine and food. The mogroside in it is 300 times sweeter than sucrose and does not generate heat. It is a precious raw material for the beverage and candy industries and the best substitute for sucrose.
Specification:
Product Name | Luo Han Guo Monk Fruit Extract |
Appearance | Yellow Powder |
CAS | 88901-36-4 |
Molecular Formula | C60H102O29 |
Molecular Weight | 1287.44 |
Method | HPLC |
Concentration and sweetness intensity of sucrose and Luo Han Guo Monk Fruit Extract：
sucrose | Luo Han Guo Monk Fruit Extract | ||
Mass Fraction/% | Degree of Sweetness | Mass Fraction/% | Degree of Sweetness |
1.00 | 1.12 | 0.01 | 3.12 |
2.00 | 1.84 | 0.02 | 5.18 |
3.00 | 3.09 | 0.03 | 6.54 |
4.00 | 3.87 | 0.04 | 7.57 |
5.00 | 4.98 | 0.05 | 8.28 |
6.00 | 6.21 | 0.06 | 9.18 |
7.00 | 7.02 | 0.07 | 9.96 |
8.00 | 8.14 | 0.08 | 10.54 |
9.00 | 8.84 | 0.09 | 11.09 |
10.00 | 9.74 | 0.10 | 12.50 |
The ratio of monk fruit extract to replace sucrose:
Luo Han Guo extract has good application prospects and the potential in replacing sucrose. With the ratio of Luo Han Guo extract replacing sucrose with the increase of the replacement ratio, the taste is getting worse and worse. When the substitution ratio is lower, the sweetness of the Luo Han Guo extract is higher, the effect on the taste is small, and the preference is higher. At the higher substitution ratio, the unnatural flavor of the Luo Han Guo extract is reflected. This unnatural flavor becomes more pronounced as the substitution ratio increases, and the sensory is the best when the substitution ratio reaches 50%. The researchers believe that this is the critical point where the maximum replacement ratio can be accepted and the taste is better.
How to make better use of Luo Han Guo extract?
After compounding optimization of sweeteners, it will form the advantages of sweetness synergy, offset unpleasant flavor, and taste upgrade. Studies have shown that the synergistic effect of mogroside extract and sodium cyclamate is not obvious, but it can improve the bitterness of mogroside, and There is a certain synergy between aspartame and acesulfame potassium, and the sweetness is closer to sucrose.
Why choose us to buy Luo Han Guo Monk Fruit Extract?
1. Select pure natural Luo Han Guo as raw material.
2. More than 16 years of production and R&D experience.
3. GMP-Standard Workshop.
4. All the ingredients are natural and approved BY ISO, KOSHER, HALAL, SC, HACCP approved, and FDA registered.
Please contact us directly through this website or medical@ysgcn.com to purchase Luo Han Guo extract.
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