Our company was established in 2010. From the selection of raw materials, production and processing to finished product management, the company builds the factory in strict accordance with GMP standards. It has advanced production equipment and a complete quality inspection system to provide high-quality natural products for health food, cosmetics, pharmaceuticals, feed and other industries.
01
Rich Product Range
Our company can produce Ginkgo leaf extract, turmeric root extract powder, Centella asiatica extract powder, carmine powder, pure astaxanthin powder and so on.
02
Quality Guaranteed
The products produced by our company have obtained FDA registration, Kosher certification, Halal certification, ISO9001 certification, HACCP certification, and obtained SC production license, health food business license, and export food production enterprise registration certificate.
03
Leading Service
We have many years of industry experience and a complete production management, quality supervision, sales service operation system. Whether you want to buy Ginkgo biloba leaf extract or pure astaxanthin powder, just email your requirements and we can customize the product for you.
04
Wide Sales Area
Our products have established stable sales channels all over the world. For example, they have been sold to regions such as the United States, Canada, Europe and Southeast Asia.
Pure beta-glucan is a type of polysaccharide consisting of long chains of beta-D-glucose units linked together. This molecule is a natural component found in the cell walls of certain cereal grains, bacteria, yeasts, and mushrooms. Beta-glucans are not digestible by human enzymes, which means they pass through the gastrointestinal tract largely intact.
Allulose is a low-calorie sweetener that occurs naturally in small quantities in various fruits such as figs, raisins, and jackfruit, as well as in maple syrup and wheat. Structurally, it is a monosaccharide, which is a simple sugar, and chemically, it is classified as a rare sugar or a hexose. The unique aspect of allulose is that it is not metabolized by the body in the same way as other sugars.
Pyrroloquinoline Quinone Powder
Pyrroloquinoline quinone powder, commonly known as PQQ, is a compound that has gained attention for its potential health benefits. It's a type of benzoquinone and an amino acid derivative that functions as a redox cofactor. In simpler terms, PQQ plays a role in cellular energy production and is involved in the electron transport chain within mitochondria, the powerhouses of the cell.
Organic Black Sesame Powder can also be used as medicine and food. Rich in lipids, proteins, vitamins, and minerals. In the current period when health food and black food are in vogue, it has a good development value because of its rich nutrients and unique health functions.
Ginkgo leaf powder is derived from the leaves of the Ginkgo biloba tree, which is one of the oldest living species of trees. This powder is commonly used as a dietary supplement due to its numerous potential health benefits. The active components in ginkgo leaves include flavonoid glycosides (such as quercetin) and terpene lactones (including ginkgolides and bilobalide). These compounds are believed to be responsible for the medicinal properties of ginkgo.
Allulose powdered sugar is a sweetener made by combining allulose with tapioca starch and a small amount of cornstarch. Allulose is a low-calorie sweetener that occurs naturally in small amounts in certain fruits like figs and raisins, as well as in wheat and molasses. It is about 70% as sweet as sugar but has a negligible impact on blood glucose levels, making it a popular choice for people looking to reduce sugar intake or manage blood sugar levels.
Allulose powdered sweetener is a granulated form of allulose that is designed to replace regular table sugar in recipes. It is produced by refining allulose into a fine powder, which makes it easy to measure and use in baking and cooking. Like regular allulose, this powdered version has about 70% of the sweetness of sucrose (table sugar) but contains significantly fewer calories, making it a popular choice for individuals aiming to reduce calorie intake or manage blood sugar levels.
Chlamydomonas Reinhardtii Powder
Chlamydomonas reinhardtii powder is a dried form of the microalgae Chlamydomonas reinhardtii, which is often used in research and development for various applications. This single-celled green alga is a model organism in biological and biomedical studies due to its genetic simplicity and rapid growth rate. C. reinhardtii is rich in proteins, lipids, pigments, and other bioactive compounds, which make it valuable for nutritional supplements, biofuels, and pharmaceutical applications.
Dry sugarcane powder refers to a processed form of sugarcane where the juice has been extracted and then dried to create a powdery substance. This powder is made by first crushing fresh sugarcane to extract its juice, which is then concentrated by evaporation to remove water content. After the juice is sufficiently concentrated, it is spray-dried or freeze-dried to produce a fine powder.
What is Pure Black Sesame Powder
Pure black sesame powder is made from roasted and shelled black sesame seeds ground into powder. Black sesame seeds come from the same species as white sesame seeds, but can be fully ripened, giving them a darker color and a richer, nuttier flavor. Seeds are rich in a variety of nutrients, including unsaturated fats, protein, calcium, magnesium, iron, zinc and antioxidants.
Features of Pure Black Sesame Powder
Rich Flavor Profile
Black sesame powder has a deep, nutty, and slightly bitter taste that enhances the depth of flavor in dishes. Its robust flavor is well-suited to both sweet and savory applications.
Nutrient-Dense
It is packed with essential nutrients such as vitamins, minerals, and healthy fats. These include calcium, magnesium, phosphorus, iron, zinc, and B vitamins.
High in Antioxidants
Black sesame seeds contain compounds like sesamin and sesamol, which are potent antioxidants that help protect the body against oxidative stress.
Supports Hair and Skin Health
Traditionally, black sesame seeds are believed to benefit hair and skin due to their nutrient content, which includes minerals that contribute to the maintenance of these tissues.
Versatility
Pure black sesame powder can be used in a myriad of ways. It can be added to smoothies, sprinkled over salads, mixed into dressings, used to coat fish or vegetables before cooking, or incorporated into desserts such as ice cream or bliss balls.
Long Shelf Life
When stored properly in an airtight container, away from heat and light, black sesame powder can last for several months without losing its flavor or nutritional value.
How to Choose Pure Black Sesame Powder
Toasting
Like most nuts and seeds, sesame tastes better when toasted. The traditional way to roast black sesame seeds is to heat them over a large wok or pot, sometimes over direct fire, giving off a fragrant black sesame aroma which comes from the extraction and evaporation of the sesame oil. To preserve the black sesame oil for future consumption, some special equipment and techniques like the professional grade tunnel with multiple heating zones can help. Through conduction, convection and low-temperature roasting, most of the oil content remains intact.
Grinding
Consumers believe that the finer the Pure Black Sesame Powder, the better it is. However, you need to know that the longer the milling time, the more the black sesame oil will be damaged. Therefore, it takes a lot of experimentation and repeated testing to find the golden ratio of black sesame mesh size (powder particle size) and sesame oil to achieve the best soft coarseness and texture of the black sesame powder.
Pure
The best one should only contain 100% black sesame powder, without any additives such as sugar or maltodextrin.
Process of Pure Black Sesame Powder
Cleaning
After harvesting, the seeds are cleaned to remove debris, dirt, and any foreign particles. This is typically done using a combination of screens and air blowers.
Sorting
Sorting ensures that only whole, undamaged seeds are used for processing. Any discolored or broken seeds are removed.
Roasting
The cleaned seeds are then roasted to develop their characteristic nutty flavor. Roasting is done in large rotating drums at controlled temperatures until the seeds reach the desired level of darkness and fragrance.
Cooling
Once roasted, the seeds need to be cooled down to room temperature before further processing to prevent any moisture-related issues.
Hulling
Some processing methods involve removing the husk or outer shell of the sesame seed. This is done using specialized machinery that separates the husk from the kernel. Hulling can affect the color and flavor of the final powder; unhulled powder retains a deeper color and stronger flavor.
Grinding
The roasted and optionally hulled sesame seeds are ground into a fine powder using milling machines. The fineness of the grind can vary depending on the intended use of the powder.
Screening
After grinding, the powder is passed through sieves to ensure a uniform particle size, removing any larger pieces.
Packaging
The finished sesame powder is then packaged in airtight containers to preserve freshness and prevent spoilage due to exposure to air, moisture, and light.
Applications of Pure Black Sesame Powder
Baking
In baking, black sesame powder is used to add a unique flavor to cookies, cakes, bread, and other baked goods. It can be mixed directly into the batter or used as a topping for finished products.
Snack Foods
Snack manufacturers often use black sesame powder to coat or flavor products like rice crackers, energy bars, and protein balls.
Vegan and Gluten-Free Products
Due to its versatility and natural properties, black sesame powder is often used in vegan and gluten-free recipes as a substitute for dairy and wheat-based ingredients.
Health Supplements
Given its nutrient-rich composition, black sesame powder is sometimes used as a supplement, added to health foods, and smoothies for its purported health benefits.
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Frequently Asked Questions
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